Description
Carrot & Walnut tray bake topped with an orange butter cream and walnuts
Ingredients: Flour Blend (Rice, Potato, Tapioca,Maize, Buckwheat) vegetable spread (rapeseed oil,
palm oil, salt 1.3%, flavourings, colour (beta-Carotene) EGG, brown sugar, carrots,
hazelnuts,,cinnamon, raising agent.
Allergens EGG, NUTS
Carrot Cake Traybake GF/DF